Autumn Wine Dinner

Pepe Raventós makes some of the most interesting wine in Spain, and we're pouring it all night. We paired a Spanish-leaning menu to go with it - nothing fussy, just food that gets out of the wine's way. Come drink well.

1st Course

chistorra & white bean lumache

endive & apple salad

w/candied hazelnut & manchego

‘23 raventos i blanc ‘de la finca’

macabeu, xarel-lo & parellada blend

conca del riu, spain

2nd Course

skull island tiger prawns al ajillo

crispy forbidden rice w/ romesco &

bull horn peppers

‘24 can sumoi xarel-lo

penedez, spain

3rd Course

campo grande iberico pork w/ sherry jus

patatas bravas mojo verde aioli, salsa brava

‘24 can sumoi garnatxa sumoll negre

penedez, spain

Dessert

crema catalana w/ black misson fig

valdespino ‘don gonzalo’ oloroso viejo vos

sherry, spain

Wednesday, September 30

Reserve

let’s work together

Point Easy Denver staff — warm hospitality in a neighborhood restaurant.
Cocktails at Point Easy Denver — craft drinks with fresh ingredients.
Point Easy Denver seasonal dish — chef-driven comfort food with elegant plating
A person grating cheese over a bowl of pasta at a dining table, with other plates and dishes visible in the background, in black and white.